Watermelon Lemonade
This is a Betty Crocker recipe. It’s great for summer parties and BBQs.
Ingredients
- 3 lb watermelon (without rind), seeded and cut into chunks
- 3 or 4 medium lemons
- 2 medium limes
- 4 cups cold water
- 1 cup sugar
- Watermelon or lemon slices, if desired
Instructions
- Blend the watermelon then strain it into a large pitcher
- Squeeze the juice from the lemons and limes and add it to the watermelon liquid
- Stir in the watermelon and sugar and refrigerate for at least an hour
- Stir again before serving
