Fragrant lavender in a delicious daquiri. This light, slightly sweet cocktail is perfect when sitting outside on a warm spring day.
- 1 1/2 oz silver rum
- 1 oz. lavender syrup
- 1/2 orange liqueur
- 2 oz. sour mix
- Wedge of lemon
- Sugar for rimming
- Combine first four ingredients in a cocktail shaker filled with ice.
- Shake vigorously.
- Strain into a sugar-rimmed margarita or cocktail glass and garnish with lemon twist.
Tastes like that perfect keycap colorway.