St-Germain Elderflower liqueur namesake cocktail.
- 2 parts brut champagne or dry sparkling wine
- 1 1/2 parts St-Germaine
- 2 parts sparkling water or club soda
- Fill a tall Collins glass with ice.
- Add Champagne first, then St-Germain, then Club Soda. Stir completely. The St-Germain is heavier than wine and will settle to the bottom if not stirred well.
- Garnish with a lemon twist, making sure to squeeze essential oils into the glass.