Pumpkin Pie Cocktail

Pumpkin Pie Cocktail

Pumpkin Pie Cocktail tastes just like the real pumpkin pie, only with some added oomph.



  • 1 part kahlua or creme de cacao
  • 1 part spiced pumpkin pie filling
  • 2 parts coconut rum
  • 2 parts 1/2 and 1/2
  • Powdered cinnamon
  • Crushed gingersnaps for rimming


  1. Put everything but the cinnamon in a blender with ice.
  2. Mix on high.
  3. Serve in a gingersnap crust highball glass.
  4. Sprinkle with cinnamon.

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1 Comment


One Response to Pumpkin Pie Cocktail

  1. Green Dog says:

    Sooo many good drinks, so little time.

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