Mai Tai

Mai Tai

One of the most famous tropical summer drinks uses light and dark rum added to triple sec, orgeat syrup, pineapple juice and sweet and sour mix.

[five-star-rating]

Ingredients

  • 1-1/2 oz light rum
  • 1/4 oz Triple Sec
  • 1/4 oz Orgeat Syrup
  • 1 oz sweet & sour mix
  • 1 oz pineapple juice
  • 1 oz dark rum

Instructions

Pour over ice into bucket glass. Float dark rum, Garnish with a pineapple wedge and a cherry

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