Almond Amaretto Freeze
A cold dessert
[five-star-rating]
Ingredients
- 2 oz Amaretto
- Cream
- 1/3 c. almonds
- 2 scoops ice cream
Instructions
Blend and pour into red wine glass
2 Responses to Almond Amaretto Freeze
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A cold dessert
Blend and pour into red wine glass
November 1, 2010
Tagged amaretto
2 Comments
This sounds heavenly…I would personalize it by using creme d’almond instead of the nuts & make it more “drinkable” vs. “edible”.
I think you’re right. I’m not sure that whole nuts would blend very well. Perhaps the recipe should have specified ground almonds.